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New Culinary Director
Hever Castle is delighted to welcome George Blogg as the new Culinary Director. A Michelin-starred chef and a Master of Culinary Arts from the Royal Academy of Culinary Arts, George brings a passion for seasonal, locally sourced ingredients and a commitment to sustainability. His expertly crafted menus feature an eclectic range of dishes, perfectly paired with a thoughtfully curated wine list.
Hever Castle offers a varied selection of seasonal menus for your event. We believe exceptional food is at the heart of every celebration, and our experienced culinary team is dedicated to delivering an exceptional dining experience from start to finish.
